Saturday, February 21, 2009

2004 Neil Ellis Cabernet Sauvignon Vineyard Selection

Served this wine with BBQ steak and a big salad. Had a couple over for dinner and an HBO movie.

Decanted this wine for about two hours. Nose of tobacco and some berries. Nice fruit and a coating on the palate that created a long finish.

From Neil Ellis Wines in Jonkershoek Valley, Stellenbosch, South Africa. I have two more bottles of this wine in the cellar. Will give them another 1-2 years of aging and try one again.

IWC wine critic's notes: Bright ruby-red. Sappy aromas of currant, minerals and licorice. Densely packed, vibrant and fine-grained, but quite youthfully backward. Brisk acidity gives this pure, classic cabernet a penetrating character. Finishes with broad, fine tannins and a distinct spice character. Wonderfully balanced, structured cabernet, but give this plenty of air if you plan to open it anytime soon. Ten percent of shiraz from the 2005 vintage was blended in after the wine had spent 18 months in oak.

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